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Amitabh Bachchan's Grandson, Agastya Invests In Farm-to-Table Dining with Project Hum
Posted on 18 Sep, 2024
Agastya Nanda, Amitabh Bachchan's grandson, a rising actor with a strong commitment to wellness, has made a noteworthy investment in Project Hum, a popular fast-casual farm-to-table restaurant in Mumbai. This collaboration is set to strengthen the restaurant’s mission of promoting nutritious, sustainable cuisine in the city.
With a passion for wellness and conscious living, Agastya expresses his excitement, “I’m incredibly excited to join the Project Hum family. Their commitment to providing fresh, nutritious food and supporting local farmers aligns perfectly with my values. I believe that this partnership will help to elevate Project Hum as a go-to destination for health-conscious individuals in Mumbai.”
Raghav Simha, co-founder of IXU Hospitality, shared his enthusiasm: “At Project Hum, we are committed to fostering healthier lifestyle choices. Over the past 24 months, our restaurant has gained significant traction, affirming our position in the healthy food market. With Agastya's collaboration, we aim to elevate Project Hum as a comprehensive destination for sustainable and nutritious food. This partnership aligns with our vision for growth and innovation.”
Looking ahead, Project Hum has ambitious plans to expand its operations. These include a central kitchen, a bakery, and an additional outlet. The restaurant will also focus on boosting online deliveries, introducing daily meal plans, and expanding its range of healthy retail products. Customers can expect new additions such as all-day breakfast, millet-based desserts, scratch-made dips, and lifestyle merchandise in the near future.
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